Continuous roasting that keeps high-volume production running. An automated industrial hot-air roaster for food production lines.
3-phase 4-wire 380V 60 Hz
LPG (low-pressure) 300,000 kcal/h
40~70 kg (load)
6~10 mins
Injects 300 °C hot air into the material for instantaneous puffed-roasting.
Draws in ambient air for rapid cooling — yielding uniform, high-quality roasts.
Rotary feeder meters material in with a focus on balanced, consistent quality.
Continuous automated operation for high-volume production lines.
Rice, soybean, sorghum, adlay, barley, sticky rice, brown rice, buckwheat, and more.